Carrot Cake


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Carrot sponge with raisins, sultanas and citrus zest, topped with cream cheese icing and finished with nibbed walnuts

Caterers in Ellesmere Port Buffet Carrot Cake

Party Catering in Ellesmere Port, Carrot Cake and all buffet food from professional caterers and party planners in Ellesmere Port Roy’s Cakes come fully prepared and ready to eat, laid out on plastic buffet trays with plates, bowls and eating utensils supplied, all you have to do is remove the lids and dig in.

Table coverings can be supplied on request

Carrot Cake


Ingredients & Allergens


Sugar, Rapeseed Oil, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Carrot (11%), Egg, Glucose Syrup, Humectant (Glycerol), Butter (Milk), Walnuts (3%), Raisins (3%), Palm Oil, Sultanas (1.5%), Full Fat Soft Cheese (1%) (Cream (Milk), Water, Milk Proteins, Salt), Palm Stearin, Currants, Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Bicarbonate), Lemon Concentrate, Water, Orange Peel, Cinnamon, Ginger, Glucose-Fructose Syrup, Salt, Stabiliser (Guar Gum), Modified Potato Starch, Lemon Peel (0.07%), Preservatives (Sulphur Dioxide, Potassium Sorbate), Fat Reduced Cocoa Powder, Sunflower Oil, Flavouring, Acidity Regulator (Citric Acid).

Allergy Advice

Contains: Contains egg, milk, nuts, wheat & sulphites (>10ppm)

May Contain: May contain traces of nuts & peanuts

I am fully allergy compliant so just contact me and I will do my best to accommodate your needs.

Gluten free options are available.


Per 100g
Energy (kJ)1836 kJ
Energy (Kcal)439 kcal
Fat24.58 g
of which saturates4.99 g
Carbohydrate50.24 g
of which sugars35.02 g
Fibre1.09 g
Protein3.73 g
Salt0.5 g


Payment can be made online using PayPal or credit card/debit card or by bank transfer or in cash.

50% Payment has to have been received in full before any baking takes place.