Chicago Style Canapés

£2.26

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Description

Tipiak Chicago Style Canapés

smoked salmon with tzatziki & trout egg & chive cream cheese on mini blinis, mozzarella cheese, cherry tomato & pesto on tomato bread, polenta with Coppa fine Italian ham & pesto, guacamole & crab meat mini blinis, garlic turkey & chicken mousse with mint & cherry tomatoes on rye bread, mini brioche topped with cottage cheese, smoked trout & trout eggs

Caterers in Ellesmere Port Buffet Chicago Style Canapés

Party Catering in Ellesmere Port, Chicago Style Canapés and all buffet food from professional caterers and party planners in Ellesmere Port Roy’s Cakes come fully prepared and ready to eat, laid out on plastic buffet trays with plates, bowls and eating utensils supplied, all you have to do is remove the lids and dig in.

Table coverings can be supplied on request

Chicago Style Canapés

Ingredients & Allergens

Ingredients

GARLIC TURKEY & CHICKEN MOUSSE WITH MINT & CHERRY TOMATOES ON RYE BREAD Rye Bread {Water, Flour Mix [Wheat Flour, Rye Flour, Wheat Gluten, Salt, Barley Malt Flour, Yeast Powder, Antioxidant (Ascorbic Acid)], Wheat Flour, Butter (Milk), Caster Sugar, Yeast, Skimmed Milk Powder, Salt}, Cherry Tomato (33%), Turkey & Chicken Mousse (26%) {Soft White Cheese (Milk), Water, Modified Potato Starch, Turkey (1.5%), Chicken (1%), Marinade [Water, Sunflower Oil, Spices (Cumin, Black Pepper, Ginger, Coriander, Clove), Spice Extract (Garlic, Ginger, Coriander), Glucose Syrup, Rice Starch, Garam Masala (Coriander, Cumin, Pepper, Nutmeg, Clove, Ginger, Cardamom, Turmeric), Salt, Cardamom, Colour (Caramel)], Mint (0.5%), Lemon Juice, Salt, Garlic, Pepper}. CHERRY TOMATO, MOZZARELLA PESTO ON TOMATO BREAD Tomato Bread [Wheat Flour, Water, Flour Mix (Wheat Flour, Linseed, Wheat Gluten, Tomato Powder, Millet, Chive, Basil), Tomato Paste, Butter (Milk), Yeast, Salt, Caster Sugar, Skimmed Milk Powder], Cherry Tomato (25%) (Tomatoes, Sunflower Oil, Salt, Oregano, Garlic), Courgette Mix (Courgette (16%), Sunflower Oil, Lemon Juice, Olive Oil, Salt, Garlic, Basil), Mozzarella Cheese (Milk) (20%), Fromage Frais, Pesto Mix [Basil, Sunflower Oil, Cheese (Milk), Water, Olive Oil, Salt, Modified Maize Starch, Garlic, Lemon Juice], Modified Potato Starch. MINI-BRIOCHE TOPPED WITH COTTAGE CHEESE, SMOKED TROUT & TROUT EGGS Cottage Cheese (46%) (Milk), Mini-Brioche (40%) {Wheat Flour, Egg, Butter [Butter (Milk), Colour (Beta-Carotene)], Water, Invert Sugar Syrup, Skimmed Milk Powder, Sugar, Salt, Yeast}, Trout Eggs [Trout Eggs (8%) (Rainbow Trout (Fish)), Salt], Trout (Rainbow Trout (Fish) (4%), Salt), Chive. POLENTA WITH COPPA FINE ITALIAN HAM & PESTO Polenta Base (64%) {Water, Cornflour, Cream [Cream (Milk), Thickener (Carrageenan)], Egg Powder, Sunflower Oil, Modified Potato Starch, Skimmed Milk Powder, Salt, Pepper}, Coppa (19%) [Pork (17%), Dextrose, Lactose (Milk), Salt, Preservative (Potassium Nitrate, Sodium Nitrite), Sugar, White Wine, Antioxidant (Sodium Ascorbate), Pepper, Spices (Black Pepper, Cinnamon, Coriander, Clove, Nutmeg, Flavouring)], Pesto (17%) [Basil, Sunflower Oil, Cheese (Milk), Water, Olive Oil, Salt, Modified Potato Starch, Modified Maize Starch, Garlic, Lemon Juice]. GUACAMOLE & CRAB MEAT ON MINI BLINIS Mini Blini (43%) [Semi Skimmed Milk, Buckwheat Flour, Rapeseed Oil, Sweetened and Salted Pasteurised Whole Egg (Egg, Salt, Sugar), Water, Wheat Flour, Cr?me Fra?che (Milk), Salt, Yeast], Guacamole Spread {Guacamole (31%) [Thickener (Sodium Alginate, Xanthan Gum), Avocado, Salt, Antioxidant (Ascorbic Acid, Sodium Ascorbate), Garlic, Acidifier (Citric Acid), Onion, Lemon Juice, Water, Pork Gelatine, Dextrose, Preservative (Potassium Sorbate)], Mayonnaise [Sunflower Oil, Water, Pasteurised Egg Yolk (Egg Yolk, Salt), Modified Maize Starch, Mustard (Water, Mustard Seed, White Wine Vinegar, Salt, Preservative (Sodium Sulphite)), Thickener (Xanthan Gum, Guar Gum), Preservative (Sodium Sulphite), Milk Proteins, Salt, Antioxidant (Sodium Ascorbate), Dextrose, Pepper]}, Cottage Cheese (Skimmed Milk, Buttermilk, Cream (Milk), Buttermilk Powder, Milk Proteins, Enzymes), Crab Meat (Blue Swimming Crab (Crustaceans) (6%), Salt, Water), Chive. SMOKED SALMON WITH TZATZIKI & TROUT EGG & CHIVES CREAM CHEESE ON MINI BLINIS Mini Blini (45%) [Semi Skimmed Milk, Buckwheat Flour, Rapeseed Oil, Sweetened and Salted Pasteurised Whole Egg (Egg, Salt, Sugar), Water, Wheat Flour, Cr?me Fra?che (Milk), Salt, Yeast], Smoked Salmon (Salmon (Fish) (15%), Salt), Tzatziki (17%) [Soft White Cheese (Milk, Salt, Enzymes, Rennet), Cucumber, Rapeseed Oil, Lemon Juice, Salt, Garlic, Chive, Dill, Thickening Agent (Xanthan Gum)], Cream Cheese Spread (16%) [Cr?me Fra?che (Milk), Trout Eggs (1.5%) (Rainbow Trout (Fish)), Modified Potato Starch, Lemon Juice, Salt, Rapeseed Oil, Chive, Thickening Agent (Xanthan Gum), Guar Gum], Parsley. Percentages relate to individual components.

Allergy Advice

Contains: CONTAINS NUTS, EGG, FISH, CRUSTACEAN, MILK, WHEAT, BARLEY, OATS, RYE & GLUTEN

May Contain: May contain traces of peanuts, sesame & celery

I am fully allergy compliant so just contact me and I will do my best to accommodate your needs.

Gluten free options are available.

Nutrition

Per 100g
Energy (kJ)1150 kJ
Energy (Kcal)276 kcal
Fat15.6 g
of which saturates6.9 g
Carbohydrate24.2 g
of which sugars9.8 g
Fibre2.8 g
Protein8.2 g
Salt1.2 g

Payment

Payment can be made online using PayPal or credit card/debit card or by bank transfer or in cash.

50% Payment has to have been received in full before any baking takes place.